Father's Day Whiskey Tasting
Toast to Dad with an immersive, hands-on experience on the lower TRUSS Terrace, featuring a guided WhistlePig tasting alongside thoughtfully curated whiskey-paired sliders. Begin the afternoon with an interactive dry-rub maker’s class, where you’ll craft your own custom spice blend. Then, explore four distinct whiskey expressions—some aged up to 18 years—while learning about each pour’s tasting notes, ABV, and the craftsmanship and history behind WhistlePig’s rye-forward portfolio.
Date and Time
Sunday Jun 21, 2026
12:30 PM - 2:00 PM PDT
Sunday, June 21, 2026 | 12:30 PM - 2:00 PM
Location
TRUSS Restaurant + Bar at Four Seasons Napa Valley
Fees/Admission
PRICING & INFORMATION: USD 195 Per Person + Taxes & Fees | Limited Capacity 48-Hour Cancellation Policy Cancellation/No-Show Fee: USD 195 Per Person + Taxes & Fees